Greens
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HOUSE SALAD WITH CITRUS VINAIGRETTE
$8.00
mesculin mix, romain hearts, cherry tomatoes, cucumbers and croutons
gf, vg, v -
CLASSIC CAESAR
$10.00
a house made favorite
gf -
THE CRISPY CRANE
$14.00
house breaded chicken, bacon, artisanal cheese blend, cucumbers, tomatoes, carrots, red onions, celery, buttermilk ranch
gf, v -
ADD A PROTEIN
Varies
tofu fried in tempura dust - $5. chicken breast - $5. grilled salmon - $8.
In The Bowl
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FALL STEW
$10.00/ cup $7.00
this hearty beef stew is full of chunks of beef, carrots, onions, celery and potatoes served with a hunk of grilled baguette
gf -
CHILI CHILI BANG BANG
$9.00/ cup $7.00
a delicious mix of ground beef and pork, seasoned to perfection, mixed with black beans, onions, peppes, tomatoes and tusk secret spice blend. topped with cheddar cheese and sour cream
gf -
CHEF NICK’S POZOLE SOUP
$7.00/ cup $5.00
pozole pork stock with tomatoes, onions, peppers, pork loin, garnished with radish, red onions and cilantro with diced jalapeno
gf -
RAMEN BOWL
$13.00
bacon dashi or umami broth, traditional ramen noodles, soft boiled egg, carrots, green beans, japanese peanuts, green onions, chives and chili oil. rice noodles on request
vg, v -
RAMEN BOWL – ADD CHICKEN, TOFU OR PORK TENDERLOIN
$5.00
On The Plate
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PASTA ALLA VODKA
$11.00
bow tie pasta served with our delicious homemade tomato vodka sauce, crushed tomatoes, garlic, onions and seasoned veggies served with toasted garlic bread. gluten free noodles upon request
gf, v -
CAPE TOWN
$15.00
grilled or blackened salmon with garlic mashed potatoes and roasted vegetables
gf -
FRIDAY ONLY FISH FRY
$13.00
beer battered haddock served with shoestring potatoes, coleslaw & tarter sauce
gf upon request -
HERBED HALF HEN
$15.00
served with mashed potatoes & roasted vegetables
gf
Between The Bread
Served with pickle and choice of sweet potato waffle fries or tusk slaw
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THE SERENGETI
$9.00
roasted veggie pita with homemade hummus and sriracha aioli
vg,v -
POBLANO BLACK BEAN BURGER
$10.00
a roasted poblano black bean burger topped with balsamic roasted cherry tomatoes, dressed greens and garlic aioli. substitute garlic aioli for bbq-vg
gf -
TUSKER MELT
$10.00
loaded with cheddar, american, provolone and pepper jack cheese, balsamic cherry tomatoes on sourdough bread. add blackened chicken + $5
gf, v -
THE HEIGHTS BURGER
$10.00
our seasoned half pound choice blend burger dressed with vinaigrette, garlic aioli, balsamic cherry tomatoes and greens
gf w/ gf bun -
SPOTTED COW BURGER
$12.00
our seasoned half pound choice blend burger topped with beer braised mushrooms and onions, cheddar cheese and crisp bacon
gf -
BUCKY BURGER
$12.00
our seasoned half pound choice blend burger topped with our homemade strawberry-jalapeno jam, battered cheese curds and pepper jack cheese
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SUN-DRIED TOMATO WRAP
$12.00
house breaded panko chicken tenders, house made hot sauce, applewood bacon, pickles, pepper jack cheese and arugula
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DRUNKEN BOAR
$13.00
save the elephants! $1 donated to tusk.org for each drunken boar ordered. pulled pork, beer bbq sauce, tusk slaw on a toasted gourmet roll
gf w/ gf bun -
CORNED BEEF SANDWICH
$13.00
served on marble rye with our horseradish mustard
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RIBEYE ON THE AVENUE
$14.00
steak sandwich served with peppers, onions and mushrooms on a toasted roll
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MCBOBS’ FAMOUS REUBEN
$15.00
slow roasted corned beef, swiss cheese, sauerkraut finished with our horseradish mustard on toasted marble rye
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ADD TO ANY SANDWICH
cheese, cheddar, provolone, pepper jack, american, gouda, blue cheese, swiss or gruyere - $2. balsamic drizzle. avocado or egg + $2. applewood bacon - $3. garlic or sriracha aioli upon request+$1
Shareables
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HOUSE MADE ZESTY FRIED PICKLES
$8.00
served with sriracha aioli
gf, vg, v -
CRISPY SWEET POTATO WAFFLE FRIES
$8.00
sweet potato waffles fries topped with our secret seasoning blend served with a side of garlic aioli or sriracha aioli
gf, v -
IRISH LOADED POTATO SKINS
$8.00
deep fried potato skins with mcbob's corned beef, sauerkraut and swiss cheese sauce served with our tusk beer mustard
gf -
TEMPURA GREEN BEANS
$8.00
served with garlic aioli add seasonal vegetables with miso garlic $4.00
gf, vg, v upon request -
THE WISCONSINITE
$9.00
fresh cheese curds dipped in a tempura beer batter served with tusk strawberry jalapeno jam
gf, v upon request -
WAFFLE CHICKEN FINGERS
$9.00
chicken strips dipped in belgium waffle batter served with tusk maple syrup sauce
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CRISPY BOURBON BBQ BRUSSEL SPROUTS
$9.00
chopped brussel sprouts tossed in olive oil and a bourbon bbq dry rub
gf, vg, v -
HOMEMADE HUMMUS & FALAFEL BOARD
$12.00
served with warm pita bread, carrot and celery sticks, cucumbers and house pickled vegetables, finished with an olive medley
gf, vg ,v upon request -
IN THE WILD WINGS
$12.00
jumbo wings fried crisp with choice of hot buffalo, beer bbq, garlic herb-parmesan, or garlic serrano chili sauce served with celery and carrot sticks. add ranch or bleu cheese for $1.00 sauce
gf -
TUSK FRITES
$8.00
house made shoestring frites served with garlic aioli
gf, vg, v -
HOUSE MADE BREAD AND BUTTER ZESTY FRIED PICKLES
$8.00
served with smoked paprika remoulade
gf, vg, v -
POUTINE
$14.00
fried shoestring potatoes or sweet potato waffle fries & cheese curds topped with seasoned pork tenderloin or chicken breast, brown gravy & green onions
GF – GLUTEN FREE | VG – VEGAN | V – VEGETARIAN
SPLIT PLATE CHARGE – $2.
AN 18% GRATUITY WILL BE ADDED FOR PARTIES OF 5 OR MORE.